Food Service
Data received January 2022
Full-time employees
10
Median pay
$41,638
Average pay
$40,125
Food Service
Employees by pay range
Note: To learn how the Post-Dispatch calculates figures such as the number of full-time employees or median pay, as well as other important explanations and caveats, please see the About page.
Employees
Click on one of the headers below to sort a column. Data shown reflects actual gross pay for 2021, except where noted otherwise.
| Position | Gross pay | Date hired | |
|---|---|---|---|
| Ebron, Shannon E | Director of Foodservice | $67,083 | July 1, 2020 |
| Geldermann, Roberta K | Food Service Manager | $24,002 | Sept. 2, 1997 |
| Herrin, Lusinda J. | Food Service Manager | $43,031 | April 14, 2003 |
| Koch, Deborah | Food Service Manager | $42,015 | Sept. 9, 1993 |
| Kuus, Peeter A. | Food Service Driver | $41,260 | Aug. 1, 2005 |
| Luckett, Charlotte | Food Service Manager | $42,422 | Sept. 14, 1992 |
| Outlaw, Jane'E P | Director of Foodservice | $52,020 | Nov. 9, 2016 |
| Pennington, Catherine L | Food Service Assistant Manager | $21,412 | Aug. 7, 2007 |
| Pointer, Kinshasa Mary | Food Service Manager | $28,014 | Aug. 20, 2008 |
| Thompson, Brandon J | Food Service Warehouse Person | $39,991 | Aug. 14, 2017 |
Note: To learn how the Post-Dispatch calculates figures such as the number of full-time employees or median pay, as well as other important explanations and caveats, please see the About page.