Food Service
Data received February 2023
Full-time employees
12
Median pay
$68,233
Average pay
$70,892
Food Service
Employees by pay range
Note: To learn how the Post-Dispatch calculates figures such as the number of full-time employees or median pay, as well as other important explanations and caveats, please see the About page.
Employees
Click on one of the headers below to sort a column. Data shown reflects actual gross pay for 2022, except where noted otherwise.
Position | Gross pay | Date hired | |
---|---|---|---|
Caldwell, Brett | Mgr - Food Service | $77,266 | March 15, 2001 |
Clemons, Rolanda | Mgr - Food Service | $57,569 | Feb. 18, 2012 |
Cummings, Patrick H. | Mgr - Food Service | $65,857 | March 29, 2002 |
Dorrance, Brett D. | Executive Chef | $96,942 | April 2, 2018 |
Engelken, Mike | Buyer - Food Service | $78,657 | Feb. 1, 2001 |
Foresyth, Briana N. | Sous Chef - FS Catering | $70,609 | Aug. 26, 2013 |
Haywood, Ginger | Mgr - Food Service | $75,785 | Oct. 15, 1995 |
Jones, Tanisha O. | Mgr - Food Service | $59,084 | Feb. 18, 2012 |
Knock, Timothy W. | Dir - Food Service | $106,313 | June 11, 2018 |
Muminovic, Alexandra | Mgr - FS Starbucks | $54,844 | Feb. 20, 2012 |
Stack Jr., James D. | Sous Chef - FS Catering | $58,509 | April 8, 2019 |
Turner, Lavonte L. | Cook - Catering | $49,271 | May 7, 2019 |
Note: To learn how the Post-Dispatch calculates figures such as the number of full-time employees or median pay, as well as other important explanations and caveats, please see the About page.