MUC Food Service
Data received May 2024
Full-time employees
65
Median pay
$40,422
Average pay
$41,720
MUC Food Service
Employees by pay range
Note: To learn how the Post-Dispatch calculates figures such as the number of full-time employees or median pay, as well as other important explanations and caveats, please see the About page.
Employees
Click on one of the headers below to sort a column. Data shown reflects actual gross pay for 2023, except where noted otherwise.
| Position | Gross pay | Date hired | |
|---|---|---|---|
| Phillips, Shelly | Cashier Food Srv | $44,215 | March 1, 2008 |
| Ruhmann, Eric | Executive Chef | $31,277 | Aug. 16, 2013 |
| Rukavina, Deborah | Culinary Worker II | $28,421 | Sept. 19, 2016 |
| Sauls, Richard | Supv Dish Room | $34,701 | Jan. 30, 2017 |
| Schoppet, Austin | Supv FS Area | $36,948 | Sept. 27, 2021 |
| Stanko, Pamela | Supv FS Area | $30,024 | Sept. 10, 2012 |
| Stevens, Joy | Storekeeper III | $44,735 | May 3, 2010 |
| Stiff, Zhantalle | Culinary Worker IV | $47,310 | Nov. 9, 2022 |
| Street, Angela | Culinary Worker V | $53,748 | Nov. 3, 2014 |
| Strickfaden, Steven | FS Sanitation Labor | $38,343 | March 1, 2008 |
| Thompson, Charles | Supv FS Area | $40,044 | Oct. 1, 2018 |
| Turner, Matt | Administrator III FS | $51,141 | Dec. 1, 2014 |
| Wobbe, Dennis | Director | $100,687 | Nov. 20, 2008 |
| Wojtysiak, Lori | Accounting Officer | $31,855 | Oct. 5, 2021 |
| Yates, Mary | Cashier Food Srv | $39,527 | Sept. 23, 2021 |
Note: To learn how the Post-Dispatch calculates figures such as the number of full-time employees or median pay, as well as other important explanations and caveats, please see the About page.