Muc Food Service
Data received June 2026
Full-time employees
73
Median pay
$40,983
Average pay
$43,955
Muc Food Service
Employees by pay range
Note: To learn how the Post-Dispatch calculates figures such as the number of full-time employees or median pay, as well as other important explanations and caveats, please see the About page.
Employees
Click on one of the headers below to sort a column. Data shown reflects actual gross pay for 2025, except where noted otherwise.
| Position | Gross pay | Date hired | |
|---|---|---|---|
| Nikonowicz, Naty | Supv FS Area | $49,371 | Jan. 30, 2006 |
| Norman, Shelley | Administrator I FS | $43,801 | June 3, 2024 |
| Origliosso, Sarah | Supv FS Area | $41,287 | Sept. 16, 2024 |
| Pereira, Silvia | Supv FS Area | $50,372 | Sept. 27, 2011 |
| Phillips, Mark | Administrator I FS | $50,109 | Nov. 6, 2013 |
| Porter, Demetria | FS Sanitation Labor | $32,501 | Nov. 11, 2024 |
| Rangel, Rae | Supv FS Area | $39,068 | Oct. 3, 2016 |
| Rukavina, Deborah | Culinary Worker II | $36,576 | Sept. 19, 2016 |
| Sample, Jason | Administrator IV FS | $37,172 | Aug. 18, 2025 |
| Sauls, Richard | Supv Dish Room | $43,045 | March 25, 2013 |
| Schoppet, Austin | Supv FS Area | $40,014 | Sept. 27, 2021 |
| Sharfuddin, Saadia | Culinary Worker IV | $40,060 | Oct. 28, 2024 |
| Sloan, Jamie | Supv FS Area | $36,361 | Aug. 5, 2024 |
| Stanko, Pamela | Supv FS Area | $40,955 | Jan. 28, 2011 |
| Stevens, Joy | Storekeeper III | $46,280 | Feb. 8, 2006 |
| Stiff, Zhantalle | Culinary Worker IV | $45,617 | Nov. 9, 2022 |
| Street, Angela | Culinary Worker V | $58,266 | Nov. 18, 2002 |
| Strickfaden, Steven | FS Sanitation Labor | $39,669 | Nov. 15, 2006 |
| Thompson, Charles | Supv FS Area | $40,385 | Oct. 1, 2018 |
| Turner, Matt | Administrator III FS | $54,735 | Jan. 26, 2009 |
| Utech, Drake | Executive Chef | $66,325 | Nov. 1, 2023 |
| Wobbe, Dennis | Director | $104,610 | Nov. 20, 2008 |
| Yates, Mary | Cashier Food Srv | $39,087 | Sept. 10, 2018 |
Note: To learn how the Post-Dispatch calculates figures such as the number of full-time employees or median pay, as well as other important explanations and caveats, please see the About page.