Photo by Ian Froeb, St. Louis Post-Dispatch
Kitchen Kulture
The brainchild of restaurant-industry veterans Christine Meyer and Michael Miller, Kitchen Kulture is a mobile operation, pop-up restaurant and catering firm all rolled together. You can find the duo and their team serving prepared and made-to-order food at Tower Grove Farmers Market and operating pop-up brunch and lunch services at Sump Coffee. A residency at Local Harvest Cafe in winter 2015 showcased deeply flavored, beautifully presented dishes informed by Japanese, Chinese, Thai and other Asian cuisines, including tuna tataki with jalapeño in a ponzu vinaigrette. Wherever Meyer and Miller set up shop next, Kitchen Kulture is worth seeking out.