Ian Froeb's STL 100 (2017 archive)

A new restaurant stands atop the STL 100.

After Gerard Craft closed his flagship Niche, which was the No. 1 restaurant in the first two editions of this list, I thought a lot about what makes a restaurant the best.

Great food, of course. Gracious hospitality. And something else — something ineffable that turns a dinner into an indelible experience.

I found it on a small farm in Cottleville.

This is the 2017 edition of the STL 100.

#1

Stone Soup Cottage

#2

Elaia

#3

Sidney Street Café

#4

Farmhaus

#5

Público

#6

Sardella

#7

Cleveland-Heath

Closed
#8

Randolfi's Italian Kitchen

#9

Pastaria

#10

Tony's

#11

Olive + Oak

#12

The Crossing

#13

Veritas

#14

Five Bistro

#15

Juniper

#16

Vista Ramen

#17

Taste

#18

Guerrilla Street Food

#19

Reeds American Table

#20

Brasserie by Niche

#21

Annie Gunn's

#22

Pappy's Smokehouse

#23

Lona's Lil Eats

#24

Pizzeoli

#25

Mai Lee

The Rest of the Best

in alphabetical order

801 Chophouse and 801 Fish

Acero

Anthonino's Taverna

Baileys' Range

Banh Mi So #1 — Saigon Gourmet

Bar Les Frères

Beast Craft BBQ Co.

Berix

Big Baby Q and Smokehouse

Blood & Sand

Blues City Deli

Bogart's Smokehouse

Bolyard's Meat & Provisions

Byrd & Barrel

Cafe Natasha's

Cardwell's at the Plaza

Chef Ma's Chinese Gourmet Restaurant

Cielo Restaurant & Bar

Clementine's Naughty & Nice Creamery

Comet Coffee & Microbakery

Corner 17

Element

Five Star Burgers

Fork & Stix

Frankly Sausages

Gallagher's

Gioia's Deli

Closed

Grapeseed

Half & Half

Hiro Asian Kitchen

Kaslik Mediterranean Cuisine

Katie's Pizza & Pasta Osteria

Closed

The Kitchen Sink

Kounter Kulture

La Patisserie Chouquette

La Tejana Taqueria

La Vallesana

The Libertine

Local Chef Kitchen

Mariscos el Gato

Medina Mediterranean Grill

Meskerem Ethiopian Restaurant

Mission Taco Joint

Nathaniel Reid Bakery

Nixta

Olio

Parigi

Peacemaker Lobster & Crab Co.

Pho Long

Pi Pizzeria

Pint Size Bakery

Porano Pasta

Private Kitchen

Quincy Street Bistro

Ranoush

Retreat Gastropub

Rice Thai Bistro

Salt + Smoke

Salume Beddu

Sauce on the Side

Sheesh Restaurant

Signature India

Smoki O's

Southern

Southwest Diner

Spare No Rib and Egg

Spice-n-Grill

Sugarfire Smoke House

Tai Ke

Taqueria Durango

Closed

Three Flags Tavern

Union Loafers

Urban Chestnut Brewery & Bierhall

Yiro/Gyro

Yolklore

A few important notes:

  1. The STL 100 is divided into the Top 25 and the Rest of the Best. No great gap exists between the two sections. Determining what distinguishes No. 50 from No. 51 from No. 52 would lead to infinitesimal hairsplitting.
  2. As with my weekly reviews, I make every effort not to announce my presence at a restaurant. However, after writing about St. Louis dining for a decade now, I’m recognized by many chefs, especially those who run or have run multiple venues.
  3. Though I want the STL 100 to be as current as possible, I also can't chase down every new restaurant right up to my final deadline. Restaurants that opened after Nov. 30, 2016, weren't eligible for this list, and practically speaking, many of the flurry of new restaurants that opened last fall won't be considered until next year.
  4. Pricing info is estimated per person.